1. Prepare the peach
Wash the peach, remove the pit, and cut it into bite-sized pieces or thin slices.
2. Prepare the cottage cheese
Add the cottage cheese to a serving bowl. Stir in the vanilla extract for a little extra flavor.
3. Add the peaches
Arrange the fresh peach pieces over the cottage cheese.
4. Add sweetness
Drizzle the honey or maple syrup over the top. Adjust the amount according to your taste.
5. Add the toppings
Sprinkle with chopped walnuts or almonds, shredded coconut, and a light pinch of cinnamon.
6. Serve
Garnish with fresh mint if desired and serve immediately.
Optional Variations
- Add blueberries, strawberries, or raspberries.
- Sprinkle with granola for crunch.
- Add chia or flax seeds for extra texture.
- Use nectarines instead of peaches.
- For a dessert-style bowl, add a small drizzle of honey and extra coconut.
Tip: For the creamiest texture, use full-fat cottage cheese. If you prefer a smoother bowl, blend the cottage cheese for a few seconds before adding the peaches.
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