These Air Fryer Poached Eggs are a quick and foolproof way to enjoy perfectly cooked eggs with silky whites and delicious runny yolks. No boiling water or swirling required—just a ramekin, a little water, and your air fryer!
Ingredients
- 2 large eggs
- 4 tablespoons water (2 tablespoons per ramekin)
- Salt, to taste
- Black pepper, to taste
- Chopped fresh chives or green onions (optional)
- Toasted bread, for serving