My dad makes this classic dip for every cookout, and it disappears so quickly that we always make a double batch! It’s creamy, savory, and packed with delicious caramelized onion flavor. Serve it with potato chips, crackers, vegetables, or toasted bread.
🧾 Ingredients
- 1 container (16 oz / 450 g) sour cream
- 1 packet dry onion soup mix
- 1 cup caramelized onions, finely chopped and cooled
👩🍳 Step-by-Step
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