These Air Fryer Lemon Garlic Fish Fillets are light, flavorful, and incredibly easy to make. Tender, flaky fish is seasoned with garlic, butter, and fresh lemon, then air-fried to perfection for a healthy dinner that’s ready in under 20 minutes.
Ingredients
- 4 white fish fillets (tilapia, cod, haddock, or halibut)
- 2 tablespoons butter, melted
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
- Lemon wedges, for serving